Pacific Table is celebrated Chef Felipe Armenta's eclectic mix of modern, Pacific Northwest cuisine rooted in classical technique. Oysters, traditional sushi, seafood, grilled steaks, oven-roasted chicken, sandwiches and salads are presented in a warm setting.
This site uses cookies to personalize content and to provide you with an improved user experience. By continuing to browse this site you consent to the use of cookies. Please see our privacy policies for further details.