Welcome to Tempranillo Restaurant, where internationally acclaimed chef Javier Gonzalez-Bringas, a Madrid native, combines an old-world style with a new-world flair in his signature cuisine. The name Tempranillo, itself, pays homage to one of Spain's premier grape varieties, and true to its name, the restaurant features a selection of over 100 hand-chosen wines. Celebrating 10 wonderful years in historic Downtown Basalt.
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